The Restaurant 604 menu offers an exceptional Hawaii fusion dining experience in Honolulu, featuring signature dishes like the famous 604 Burger ($18-21) with beef patty, bacon, and their special “six” sauce, and the Grilled Ahi Club sandwich with Cajun-spiced fresh ahi tuna. Located near the Arizona Memorial with stunning waterfront views, this local favorite serves everything from fresh seafood entrées like Miso Butterfish and Fish Tacos ($20-24) to family-friendly keiki meals ($8-9). The menu blends American classics with Pacific Rim flavors using fresh local ingredients, making it perfect for military families, tourists, and locals seeking authentic island cuisine with prices ranging from $15-24 for main dishes.

Overview of Restaurant 604’s Hawaii Fusion Cuisine

What sets Restaurant 604 apart from other Honolulu dining spots isn’t just its prime location—it’s the masterful way they weave together American comfort food with authentic Pacific Rim flavors. This isn’t your typical tourist trap serving watered-down “island fusion.” Instead, you’ll find a thoughtfully crafted menu that respects both culinary traditions while creating something uniquely Hawaiian. The restaurant sits perfectly positioned near the Arizona Memorial, offering diners those coveted waterfront views that make every meal feel like a special occasion. The atmosphere strikes that perfect balance between casual and refined—relaxed enough for families fresh from the beach, yet sophisticated enough for date night or celebrating military homecomings. Military families have particularly embraced Restaurant 604, drawn by the welcoming atmosphere and reasonable prices. But don’t think this makes it exclusively a military hangout. Locals regularly pack the place, especially for weekend brunch, and tourists discover it through word-of-mouth recommendations from hotel concierges who know their stuff. The live music adds just the right touch of island ambiance without overwhelming conversation, and the staff genuinely embodies that aloha spirit you hope to find but don’t always experience in Hawaii’s busier dining scenes.

Restaurant 604 Menu Highlights: Signature Dishes You Must Try

The Famous 604 Burger – Restaurant’s Crown Jewel

Let’s talk about the star of the show—the 604 Burger that has people coming back week after week. This isn’t your average pub burger slapped together with whatever’s handy. The beef patty is perfectly seasoned and cooked to your preference, topped with crispy bacon that actually stays crispy, sharp cheddar that melts just right, and fresh lettuce, tomato, and onion that add the perfect crunch. But here’s where things get interesting—the “six” sauce. The restaurant keeps the exact recipe under wraps, but it’s this tangy, slightly sweet, utterly addictive sauce that transforms the whole experience. Some say it has hints of teriyaki, others detect a touch of spice, but everyone agrees it’s something special. You get to choose between a potato bun or brioche, and honestly, both have their merits. The potato bun holds up better to the juices and sauce, while the brioche adds a touch of richness that pairs beautifully with the beef. At $18-21 depending on your sides, it’s priced fairly for the quality and portion size you’re getting.

Grilled Ahi Club – Fresh Pacific Seafood Excellence

If the burger is the crown jewel, the Grilled Ahi Club is definitely the ocean’s gift to sandwich lovers. The Cajun spicing on the ahi creates this beautiful contrast—the heat from the spices mellowing into the clean, fresh flavor of the tuna. They don’t overdo the seasoning like some places do, letting the quality of the fish shine through. The bacon adds that smoky richness, while the garlic aioli brings everything together without overpowering the delicate ahi. Served on their signature potato bun with crisp lettuce, fresh tomato, and onion, plus a generous serving of fries, this dish represents everything Restaurant 604 does well—fresh local ingredients prepared with skill and creativity. Priced between $19-24, it reflects the cost of truly fresh ahi, but when you taste it, you’ll understand why regulars consider it a bargain for this level of quality.

Burgers & Sandwiches Menu – American Classics with Island Twist

Gourmet Burger Options

Beyond the signature 604 Burger, the kitchen shows real creativity with their burger program. Each burger starts with the same quality beef patty, but the toppings and preparations showcase different flavor profiles that keep the menu interesting. The choice between potato and brioche buns might seem minor, but it actually makes a significant difference in your dining experience. The potato bun has become their signature for good reason—it’s sturdy enough to handle generous portions of sauce and toppings without falling apart halfway through your meal. Side options go beyond basic fries, though their fries are actually quite good—crispy outside, fluffy inside, and seasoned just right. The $18-21 price range puts these burgers in the premium category, but the quality justifies the cost.

Specialty Sandwiches Collection

The Cuban Sandwich deserves special mention for how they’ve adapted this classic with subtle island touches. The pulled pork is tender and flavorful, the ham adds that traditional smokiness, and the Swiss cheese melts perfectly. But it’s the cilantro orange drizzle that makes this uniquely theirs—bright, fresh, and totally unexpected in the best way possible. Their Grilled Chicken Sandwich features herb-marinated chicken that’s actually juicy (a rarity in many restaurants), topped with both Swiss and cheddar for extra richness, plus sautéed onions that add sweetness and depth. The bacon doesn’t feel like an afterthought—it’s perfectly crispy and adds that smoky element that elevates the whole sandwich. The Chicken Katsu Sandwich brilliantly bridges Japanese and Hawaiian culinary traditions. The panko crust stays incredibly crispy, the chicken inside remains moist, and their house katsu sauce strikes that perfect sweet-savory balance. Served with shredded cabbage for crunch and freshness, it’s comfort food that doesn’t feel heavy. Prices across the sandwich menu range from $15-19, making them accessible for regular dining while maintaining the quality that keeps people coming back.

Fresh Seafood Entrées – Pacific Rim at Its Finest

Popular Fish Dishes

The Fish & Chips at Restaurant 604 completely reimagines this British pub classic through a Hawaiian lens. Instead of traditional beer batter, they use furikake—those toasted sesame seeds and seaweed flakes that add incredible umami depth to the crispy coating. The Swai fish is light and flaky, while the Asian slaw provides a fresh, tangy contrast to the rich fried fish. The wasabi tartar sauce is genius—familiar enough that fish and chips lovers feel comfortable, but with that subtle heat and complexity that makes each bite interesting. Served with their excellent fries, it’s a dish that works perfectly for both adventurous eaters and those who prefer familiar flavors with gentle twists. Fish Tacos showcase Cajun-spiced Mahi Mahi that’s grilled to perfection, topped with house-made guacamole, fresh pico de gallo, and shredded cabbage for crunch. The chipotle crema adds just enough heat and creaminess to tie everything together without overwhelming the delicate fish.

Premium Seafood Selections

The Miso Butterfish represents Restaurant 604 at its most sophisticated. Butterfish, also known as black cod, has this incredible buttery texture that melts in your mouth, and the miso glaze adds depth and complexity that’s pure umami heaven. Served with Asian vegetables and rice topped with furikake, it’s a complete meal that satisfies without feeling heavy. Ahi Katsu takes the Japanese technique of panko-crusting and applies it to Hawaii’s beloved ahi tuna. The contrast between the crispy exterior and the tender, perfectly pink interior creates textural excitement with every bite. They don’t overcook the ahi—it’s seared just enough to warm through while maintaining that silky texture that makes ahi special. Premium seafood selections typically range from $20-24, reflecting both the cost of quality fish and the skill required to prepare it properly. These aren’t dishes you’ll find at every restaurant, and the execution here justifies the price point.

Keiki Menu – Family-Friendly Dining Options

Children’s Breakfast Items

The Keiki 604 Breakfast keeps things simple but satisfying—one egg prepared however your little one prefers, choice of bacon or sausage, and a starch like rice or toast. It’s straightforward comfort food that kids actually eat, without the gimmicky presentations that often end up untouched. Short Stack Pancakes come with crispy bacon and represent breakfast done right. The buttermilk pancakes are fluffy and not too sweet, letting kids add as much syrup as they want without starting from an overly sugary base. The bacon stays crispy even next to the pancakes, which shows attention to detail that parents appreciate. Pigs in a Blanket might be the most creative keiki offering—mini sausages wrapped in pancake “blankets” and served with bacon and syrup. It’s playful enough to delight kids while being substantial enough to actually fill them up.

Kids Menu Pricing and Value

At $8-9 per dish, the keiki menu represents excellent value for both the quality and portion sizes. These aren’t tiny “kids portions” that leave children hungry an hour later—they’re properly sized meals that recognize kids have real appetites. The pricing makes Restaurant 604 genuinely accessible for families, especially military families dealing with the high cost of living in Hawaii. When parents can feed their kids quality meals without breaking the budget, it removes the stress from family dining and lets everyone enjoy the experience. Family dining here feels natural rather than tolerated, with staff who clearly enjoy interacting with children and space that accommodates families without making other diners feel like they’re eating in a daycare center.

Breakfast Options – Start Your Day Island Style

Restaurant 604’s breakfast offerings extend beyond the keiki menu into full-sized portions for adult appetites. Their buttermilk pancakes have achieved something of a cult following among locals—light, fluffy, and with just the right amount of tanginess from genuine buttermilk. French toast gets elevated with thick-cut bread that soaks up the custard mixture without becoming soggy, then gets grilled to golden perfection with crispy edges and a custardy center. It’s comfort food that doesn’t feel heavy, perfect for starting a day of island exploration. Local breakfast ingredients make appearances throughout the morning menu, whether it’s the locally-sourced eggs, island-grown fruit garnishes, or that touch of furikake that shows up in unexpected places. It’s breakfast that feels authentically Hawaiian without being overly themed.

Restaurant 604 Dining Experience

Location and Ambiance

The location near the Arizona Memorial provides more than just convenience for tourists visiting Pearl Harbor—it offers genuine historical context that adds weight to the dining experience. The waterfront views remind you constantly that you’re dining in paradise, while the proximity to such an important memorial site creates a respectful, thoughtful atmosphere. Inside, the decor strikes that perfect Hawaii casual balance—comfortable enough for flip-flops and shorts, but nice enough that you don’t feel underdressed if you’ve made an effort. The live music varies from traditional Hawaiian to contemporary covers, always at a volume that enhances rather than dominates the atmosphere. The open layout makes it feel spacious even when busy, and the sight lines to the water mean almost every table gets some view benefit. It’s the kind of place that looks great in photos but more importantly, feels great to actually spend time in.

Service and Policies

Service consistently reflects genuine aloha spirit rather than the forced friendliness you sometimes encounter in tourist areas. Staff members know the menu well and can make thoughtful recommendations based on your preferences rather than just pushing high-margin items. The automatic gratuity policy for parties of ten or more (18%) is clearly communicated and fairly distributed to staff. It’s become standard practice at many Hawaii restaurants and eliminates awkwardness for large celebrations or military groups dining together. Private event hosting capabilities make Restaurant 604 suitable for special occasions, from promotion celebrations to family reunions. The combination of good food, reasonable prices, and accommodating staff creates an environment where celebrations feel natural and stress-free.

Pricing Guide – What to Expect at Restaurant 604

Menu Price Ranges

Main dishes falling in the $15-24 range reflect the reality of dining in Hawaii while remaining reasonable for the quality offered. These prices include generous portions and thoughtful preparation that justifies the cost compared to mainland pricing. The keiki menu at $8-9 represents exceptional value, making family dining genuinely accessible. When kids’ meals cost less than many mainland fast-food combinations while offering infinitely better quality, it’s easy to see why families become regulars. Understanding these price ranges helps with planning, whether you’re budgeting for a single special meal or regular dining throughout your stay.

Dining Budget Planning

For a family of four, expect to spend roughly $80-120 for dinner including drinks and tip, depending on selections. This puts Restaurant 604 in the middle tier of Hawaii dining—more than casual spots but significantly less than resort restaurants. Breakfast and lunch generally run 20-30% less than dinner prices, making them excellent value options for stretching your dining budget. The quality remains consistent across all meal periods, so you’re not sacrificing anything by choosing off-peak times. Special occasions warrant the premium seafood selections, but the burger and sandwich options provide satisfying meals that won’t strain most budgets. The key is knowing that every price point on the menu delivers genuine value.

Why Choose Restaurant 604 – Local Ingredients Meet Pacific Flavors

Fresh Local Sourcing

The commitment to local ingredients goes beyond marketing speak—you can taste the difference in everything from the fish quality to the produce freshness. Local sourcing in Hawaii isn’t just environmentally responsible, it’s culinarily superior because ingredients don’t lose quality during long-distance shipping. Hawaiian and Pacific Rim influences appear throughout the menu, but never in ways that feel forced or gimmicky. It’s fusion that makes sense—combining techniques and flavors that naturally complement each other rather than creating unusual combinations just for novelty. Quality standards remain consistently high across all menu items, from the simplest keiki meals to the most complex seafood preparations. This consistency builds the trust that turns first-time visitors into regular customers.

Perfect for Every Occasion

Family dining works here because the menu offers something everyone can enjoy, the atmosphere welcomes children without catering exclusively to them, and the pricing makes regular visits feasible for most budgets. Tourist experiences benefit from the authentic local feel combined with familiar comfort foods. It’s Hawaiian dining that doesn’t require culinary adventure to enjoy, but rewards those willing to try something new. Military families have embraced Restaurant 604 because it feels like home while offering island experiences, provides excellent value for money, and creates an environment where service members and their families feel genuinely welcomed rather than merely tolerated. Private events and celebrations work naturally here because the space accommodates groups without feeling cramped, the menu offers options for different tastes and dietary needs, and the staff understands how to make special occasions feel special.

Frequently Asked Questions About Restaurant 604 Menu

Do I need reservations at Restaurant 604? While reservations aren’t always required, they’re highly recommended, especially for dinner service and weekend brunch. Large parties (6+) should definitely call ahead to ensure adequate seating and service. What dietary accommodations does Restaurant 604 offer? The kitchen can accommodate most dietary restrictions with advance notice. They offer gluten-conscious options and can modify many dishes for various allergies. Always inform your server about specific dietary needs when ordering. What are the best dishes for first-time visitors to Restaurant 604? The 604 Burger and Grilled Ahi Club represent the restaurant’s strengths perfectly. For seafood lovers, the Fish Tacos or Miso Butterfish showcase their Pacific Rim expertise. The Chicken Katsu Sandwich offers a great introduction to Hawaiian-Japanese fusion. When are the peak dining times at Restaurant 604? Weekend brunch (9 AM-2 PM) and Friday-Saturday dinner service (6-8 PM) are the busiest times. Weekday lunches and early dinner (5-6 PM) offer shorter wait times while maintaining the same menu quality. Is Restaurant 604 suitable for large military groups? Absolutely. The restaurant regularly hosts military groups and families, offers reasonable pricing for Hawaii dining, and automatically includes 18% gratuity for parties of 10 or more to simplify payment for large groups. What’s the average cost per person at Restaurant 604? Expect $20-30 per person for lunch, $25-35 for dinner, including drinks and tip. Families with children using the keiki menu will spend less per person, while those choosing premium seafood selections may spend slightly more.